Citation h-index
  1. F. Savorani, G. Picone, A. Badiani, P. Fagioli, F. Capozzi, S.B. Engelsen (2010) Metabolic profiling and aquaculture differentiation of gilthead sea bream by 1H NMR metabonomics Food Chemistry 120 (3), pp. 907-914, DOI: 10.1016/j.foodchem.2009.10.071 (available online 1 November 2009)

  2. F. Savorani, F. Capozzi, S.B. Engelsen, M.T. Dell'Abate, P. Sequi (2009) Pomodoro di Pachino: An Authentication Study Using 1H-NMR and Chemometrics – Protecting its P.G.I. European Certification. In GUÐJÓNSDÓTTIR M., BELTON P.S., WEBB G.A., Editors. Magnetic Resonance in Food Science: Challenges in a Changing World. , Royal Society of Chemistry, Cambridge (UK), pp. 158-166

  3. F. Capozzi, M.A. Cremonini. (2008) Nuclear Magnetic Resonance Spectroscopy in Food Analysis. In S. Otles Editor. Handbook of Food Analysis Instruments. pp. 281 - 318. CRC Press (BOCA RATON). ISBN: 9781420045666

  4. F. Capozzi, C. Luchinat, C. Micheletti, F. Pontiggia. (2007) Essential Dynamics of Helices Provide a Functional Classification of EF-Hand Proteins. Journal of Proteome Research 6, 4245 - 4255 doi:10.1021/pr070314m

  5. F. Capozzi, F. Casadei, and C. Luchinat (2006) EF-hand protein dynamics and evolution of calcium signal transduction: an NMR view. Journal of Biological Inorganic Chemistry 11, 949 - 962 doi:10.1007/s00775-006-0163-0

  6. F. Arnesano, L. Banci, I. Bertini, F. Capozzi, S. Ciurli, C. Luchinat, S. Mangani, S. Ciofi-Baffoni, A. Rosato, P. Turano, and M.S. Viezzoli (2006) An Italian contribution to structural genomics: understanding metalloproteins. Coord.Chem.Rev. 250, 1419 - 1450

  7. E. Babini, I. Bertini, F. Capozzi, E. Chirivino, and C. Luchinat (2006) A structural and dynamic characterization of the EF-hand protein CLSP. Structure 14, 1029-1038

  8. S. Alessandri, F. Capozzi, M. A. Cremonini, C. Luchinat, G. Placucci, F. Savorani, and M. Turano (2005) Paramagnetic challenges in NMR measurements of foods. In Engelsen, S. B., editor. Magnetic Resonance in Food Science: The Multivariate Challenge , Royal Society of Chemistry, London (UK), pp. 113-123

  9. A. H. Priem, A. A. K. Klaassen, E. J. Reijerse, T. E. Meyer, C. Luchinat, F. Capozzi, W. R. Dunham, and W. R. Hagen (2005) EPR analysis of multiple forms of [4Fe-4S]3+ clusters in HiPIPs. J. Biol. Inorg. Chem. 10, 417-424

  10. E. Babini, I. Bertini, F. Capozzi, C. Luchinat, A. Quattrone, and M. Turano (2005) Principal Component Analysis of the Conformational Freedom within the EF-Hand Superfamily. J. Proteome Res. 4, 1961-1971

  11. E. Babini, I. Bertini, F. Capozzi, C. Luchinat, A. Quattrone, and M. Turano (2005) Human genome-wide 3D structural analysis of EF-hand protein superfamily: a starting point for structural genomics. XXXV National Congress on Magnetic Resonance , Monte Porzio Catone (IT), 31-8-2005, Proceeding Book,  p. A78

  12. E. Babini, I. Bertini, F. Capozzi, C. Luchinat, A. Quattrone, and M. Turano (2005) Principal Component Analysis of the Conformational Freedom within the EF-Hand Superfamily. First European Conference on Chemistry for Life Sciences: Understanding the Chemical Mechanisms of Life , Rimini (IT), 4-10-2005, Proceeding Book,  p. 169

  13. L. Baldacci, F. Capozzi, M. Golfarelli, A. Lumini, S. Rizzi, and M. Turano (2005) Pattern Recognition and Data Mining on Protein Surfaces. First European Conference on Chemistry for Life Sciences: Understanding the Chemical Mechanisms of Life , Rimini (IT), 4-10-2005, Proceeding Book,  p. 170

  14. F. Casadei, E. Babini, I. Bertini, F. Capozzi, E. Chirivino, and C. Luchinat (2005) Expression and purification of the human Calmodulin target Endothelial Differentiation-related Factor 1. First European Conference on Chemistry for Life Sciences: Understanding the Chemical Mechanisms of Life , Rimini (IT), 4-10-2005, Proceeding Book,p. 111

  15. F. Casadei, E. Babini, I. Bertini, F. Capozzi, E. Chirivino, and C. Luchinat (2005) The High-throughput production of recombinant proteins for structural and functional characterization by NMR spectroscopy. First European Conference on Chemistry for Life Sciences: Understanding the Chemical Mechanisms of Life , Rimini, 4-10-2005, Proceeding Book,  p. 111

  16. F. Savorani, F. Capozzi, and G. Placucci (2005) Identification of molecular markers for characterization of IGP cherry tomatoes of pachino using HR-NMR spectroscopy. XXXV National Congress on Magnetic Resonance , Monte Porzio Catone (IT), 31-8-2005, Proceeding Book,  p. A68

  17. S. Zardetto, M. Dalla Rosa, G. Placucci, and F. Capozzi (2005) Influenza dell'estrusione sulle caratteristiche chimico-fisiche della pasta fresca all'uovo. Tecn. Molitoria 5, 505-514

  18. E. Babini, I. Bertini, F. Capozzi, C. Del Bianco, D. Hollender, T. Kiss, C. Luchinat, and A. Quattrone (2004) Solution structure of human beta-parvalbumin and structural comparison with its paralog alpha-parvalbumin and with their rat orthologs. Biochemistry 43, 16076-16085

  19. E. Babini, I. Bertini, F. Capozzi, I. C. Felli, M. Lelli, and C. Luchinat (2004) Direct carbon detection in paramagnetic metalloproteins to further exploit pseudocontact shift restraints. J. Amer. Chem. Soc. 126, 10496-10497

  20. M. Bianchi, F. Capozzi, M. A. Cremonini, L. Laghi, M. Petracci, G. Placucci, and C. Cavani (2004) Influence of the season on the relationships between NMR transverse relaxation and WHC in turkey breast. J. Sci. Food Agric. 84, 1535-1540

  21. I. Bertini, F. Capozzi, and C. Luchinat (2003) Electronic Isomerism in Oxidized High-Potential Iron-Sulfur Proteins Revisited. In Telser, J., editor. Paramagnetic Resonance of Metallobiomolecules , American Chemical Society, Washington D.C. (USA), pp. 272-286

  22. A. W. E. Dilg, K. Grantner, O. Iakovleva, F. G. Parak, E. Babini, I. Bertini, F. Capozzi, C. Luchinat, and W. Meyer-Klaucke (2002) Dynamics of wild-type HiPIPs: a Cys77Ser mutant and a partially unfolded HiPIP. J. Biol. Inorg. Chem. 7, 691-703

  23. D. Bentrop, F. Capozzi, and C. Luchinat (2001) Iron-Sulfur Proteins. In Bertini, I., editor. Handbook on Metalloproteins , M. Dekker, New York (USA), pp. 357-460

  24. F. Capozzi, M. A. Cremonini, N. Russo, E. Tocci, and N. Uccella (2001) Oleuropein Biomimetic Conformations by Magnetic Resonance Experiments and Molecular Mechanics and Dynamics. In Webb, G. A., editor. Magnetic Resonance in Food Science: A View to the Future , The Royal Society of Chemistry, Cambridge (UK), pp. 129-135

  25. A. W. E. Dilg, F. Capozzi, M. Mentler, O. Iakovleva, C. Luchinat, I. Bertini, and F. G. Parak (2001) Comparison and characterization of the [Fe4S4]2+/3+ centre in the wild-type and C77S mutated HiPIPs from Chromatium vinosum monitored by Mössbauer, 57Fe ENDOR and EPR spectroscopies. J. Biol. Inorg. Chem. 6, 232-246

  26. F. Capozzi, A. Piperno, and N. Uccella (2000) Oleuropein site selective hydrolysis by technomimetic nuclear magnetic resonance experiments. J. Agric. Food Chem. 48, 1623-1629

  27. E. Babini, I. Bertini, M. Borsari, F. Capozzi, C. Luchinat, X. Y. Zhang, G. L. C. Moura, I. V. Kurnikov, D. N. Beratan, A. Ponce, A. Di Bilio, J. R. Winkler, and H. B. Gray (2000) Bond Mediated Electron Tunneling in Ruthenium Modified High Potential Iron-Sulfur Protein. J. Amer. Chem. Soc. 122, 4532-4533

  28. R. J. S. Brown, F. Capozzi, C. Cavani, M. A. Cremonini, M. Petracci, and G. Placucci (2000) Relationships between H-1 NMR relaxation data and some technological parameters of meat: A chemometric approach. J. Magn. Reson. 147, 89-94

  29. F. Capozzi (2000) Microscopic Potentials and Electronic Isomerism in HiPIPs. Pacifichem 2000 , Honolulu (USA), 14-12-2000, Proceeding Book,  p. 324

  30. E. Parisini, F. Capozzi, P. Lubini, V. Lamzin, C. Luchinat, and G. M. Sheldrick (1999) Ab initio solution and refinement of two high-potential iron protein structures at atomic resolution. Acta Cryst. Sect. D, Biol. Cryst. 55, 1773-1784

  31. E. Babini, M. Borsari, F. Capozzi, L. D. Eltis, and C. Luchinat (1999) Experimental evidence for the role of buried polar groups in determining the reduction potential of metalloproteins: the S79P variant of Chromatium vinosum HiPIP. J. Biol. Inorg. Chem. 4, 692-700

  32. F. Capozzi, M. A. Cremonini, C. Luchinat, G. Placucci, and C. Vignali (1999) A Low Frequency 1H-NMR External Unit for the Analysis of Large Foodstuff Samples. J. Magn. Reson. 138, 277-280

  33. A.J. Di Bilio, E. Babini, I. Bertini, M. Borsari, F. Capozzi, C. Luchinat, H. B. Gray, A. Ponce, J. R. Winkler (1999) Electron transfer in ruthenium-modified high-potential iron sulfur protein. 217th National Meeting, American Chemical Society , Anaheim (California) Mar 21 1999, Abstracts of the Papers, 217: 388-INOR Part 1

  34. E. Babini, M. Borsari, and F. Capozzi (1998) Thermodynamics of reduction of Chromatium vinosum high-potential iron-sulfur protein and its histidine depleted H42Q mutant. Inorg. Chim. Acta 275-276, 230-233

  35. F. Capozzi, S. Ciurli, and C. Luchinat (1998) Coordination sphere versus protein environment as determinants of electronic and functional properties of iron-sulfur proteins. Structure Bond. 90, 127-160

  36. F. Capozzi, M. A. Cremonini, and C. Luchinat (1996) Use of Pseudocontact Shifts for Structural Analysis of Metalloproteins. In Hadjiliadis, N., editor. Molecular Properties and Chemistry of Biological Systems , Edizioni Dell'Orso, Torino (IT), pp. 127-132

  37. D. Bentrop, I. Bertini, F. Capozzi, A. Dikiy, L. D. Eltis, and C. Luchinat (1996) Three dimensional structure of the reduced C77S mutant of the Chromatium vinosum high potential iron-sulfur protein through NMR. Comparison with the solution structure of the wild-type protein. Biochemistry 35, 5928-5936

  38. E. Babini, I. Bertini, M. Borsari, F. Capozzi, A. Dikiy, L. D. Eltis, and C. Luchinat (1996) A Serine -> Cysteine Ligand Mutation in the High Potential Iron-Sulfur Protein from Chromatium vinosum Provides Insight into the Electronic Structure of the [4Fe-4S] Cluster J. Amer. Chem. Soc. 118, 75-80

  39. I. Bertini, F. Capozzi, A. Dikiy, B. Happe, C. Luchinat, and K. N. Timmis (1995) Evidence of histidine coordination to the catalytic ferrous ion in the ring-cleaving 2,2'3-trihydroxybiphenyl dioxygenase from the dibenzofuran-degrading bacterium Sphingomonas sp strain RW1. Biochem. Biophys. Res. Commun. 215, 855-860

  40. I. Bertini, F. Capozzi, L. D. Eltis, I. C. Felli, C. Luchinat, and M. Piccioli (1995) Sequence Specific Assignment of Ligand Cysteine Protons of Oxidized, Recombinant HiPIP I from Ectothiorhodospira halophila. Inorg. Chem. 34, 2516-2523

  41. C. Luchinat, F. Capozzi, M. Borsari, G. Battistuzzi, and M. Sola (1994) Influence of surface charges on redox properties in high potential iron-sulfur proteins. Biochem. Biophys. Res. Commun. 203, 436-442

  42. L. Banci, I. Bertini, M. T. Cambria, F. Capozzi, and A. Dikiy (1994) 1H one-dimensional and two-dimensional NMR studies of the ferricytochrome c551 from Rhodocyclus gelatinosus. Eur. J. Biochem. 219, 663-669

  43. B. Benelli, I. Bertini, F. Capozzi, and C. Luchinat (1994) 1H NMR studies of the CoFe3S4 derivative of ferredoxin from Clostridium acidi urici. Gazz. Chim. It. 124, 469-474

  44. I. Bertini, F. Capozzi, C. Luchinat, M. Piccioli, and A. J. Vila (1994) The Fe4S4 centers in ferredoxins studied through proton and carbon hyperfine coupling. Sequence specific assignments of cysteines in ferredoxins from Clostridium acidi urici and Clostridium pasteurianum. J. Amer. Chem. Soc. 116, 651-660

  45. B. Benelli, I. Bertini, F. Capozzi, and C. Luchinat (1994) 1H NMR Studies of the CoFe3S4 Derivative of Ferredoxin from Clostridium acidi-urici. Metal Ions in Biological Systems - EuroBIC II , Florence (IT), 30-9-1994, Proceeding Book,  p. 48

  46. C. Luchinat, F. Capozzi, M. Borsari, G. Battistuzzi, and M. Sola (1994) Influence of Surface Charges on Redox Properties in High Potential Iron-sulfur Proteins. Metal Ions in Biological Systems - EuroBIC II , Florence (IT), 30-9-1994, Proceeding Book,  p. 223

  47. F. Capozzi, S. Ciurli, and C. Luchinat (1993) Applicazioni della spettroscopia NMR in agricoltura. Agricoltura Ricerca 149, 3-22

  48. I. Bertini, F. Capozzi, C. Luchinat, and M. Piccioli (1993) 1H NMR investigation of oxidized and reduced HiPIP from R. globiformis. Eur. J. Biochem. 212, 69-78

  49. L. Banci, I. Bertini, F. Capozzi, P. Carloni, S. Ciurli, C. Luchinat, and M. Piccioli (1993) The iron-sulfur cluster in the oxidized high potential iron sulfur protein from Ectothiorhodospira halophila. J. Amer. Chem. Soc. 115, 3431-3440

  50. I. Bertini, F. Capozzi, C. Luchinat, G. Nicastro, and Z. Xia (1993) Water proton relaxation for some lanthanide aqua ions in solution. J. Phys. Chem. 101, 198-201

  51. I. Bertini, F. Capozzi, C. Luchinat, and Z. Xia (1993) Nuclear and electron relaxation of [Fe(OH2)6]3+. J. Phys. Chem. 97, 1134-1137

  52. F. Capozzi, M. A. Cremonini, C. Luchinat, and M. Sola (1993) Assignment of pseudo-contact-shifted 1H NMR resonances in the EF-site of Yb3+-substituted rabbit parvalbumin through a combination of 2D techniques and magnetic susceptibility tensor determination. Magn. Reson. Chem. 31, S118-S127

  53. L. Banci, I. Bertini, F. Capozzi, S. Ciurli, G. Gori Savellini, and C. Luchinat (1993) NMR and MD Investigation on the Structure-Function Relationship in HiPIP. II Kyoto-Siena Symposium: The Development of Science for the Improvement of Human Life , Kyoto (JP), 10-8-1993, Proceeding Book,  p. 100

  54. L. Banci, I. Bertini, F. Capozzi, S. Ciurli, S. Ferretti, C. Luchinat, and M. Piccioli (1993) NMR and Molecular Dynamics of HiPIP. 205th National Meeting, American Chemical Society , Denver (Colorado) Mar 28 1993, Abstracts of the Papers, 205: 526-INOR, Part 1

  55. C. Luchinat, S. Ciurli, and F. Capozzi (1992) Towards an understanding of the electronic structure of Fe4S4 high-potential iron-sulfur proteins. In Williams, A. F., editor. Perspective In Coordination Chemistry , Verlag Helvetica Chimica Acta, Basel (CH), pp. 245-270

  56. C. Luchinat, F. Capozzi, L. Vittori Antisari, C. Ciavatta, and P. Sequi (1992) Evaluation of systematic exploitation of tolerance with respect to a declared nutrient content in the production of fertilizers. Fertilizer Res. 32, 45-53

  57. I. Bertini, F. Capozzi, C. Luchinat, M. Piccioli, and M. Vicens Oliver (1992) NMR is a unique and necessary step in the investigation of iron- sulfur proteins: the HiPIP from R. gelatinosus as an example. Inorg. Chim. Acta 198-200, 483-491

  58. L. Banci, I. Bertini, F. Capozzi, and C. Luchinat (1992) The electron-nucleus coupling: a breakthrough in the investigation of paramagnetic metalloproteins. Intern. J. Quant. Chem. 42, 1383-1396

  59. I. Bertini, F. Capozzi, S. Ciurli, C. Luchinat, L. Messori, and M. Piccioli (1992) Identification of the iron ions of HiPIP from Chromatium vinosum within the protein frame through 2D NMR experiments. J. Amer. Chem. Soc. 114, 3332-3340

  60. G. Arena, F. Capozzi, L.D. Eltis, S. Ferretti, and C. Luchinat (1992) Purification and Properties of cis-Biphenyl Dihydrodiol Dehydrogenase from P. pseudoalkaligenes Hyperexpressed in E. coli. Bioinorganic and Biotechnological Aspects of Environmental Chemistry , Florence (IT), 23-8-1992, Proceeding Book,  p. 1

  61. L. Banci, I. Bertini, F. Capozzi, S. Ciurli, C. Luchinat, and M. Piccioli (1992) NMR and the Electronic Structure of Iron-sulfur Proteins. Bioinorganic and Biotechnological Aspects of Environmental Chemistry , Florence, 23-9-1992, Proceeding Book,  p. 6

  62. N. Frega, F. Bocci, F. Capozzi, C. Luchinat, P. Capella, and G. Lercker (1991) A new lipid component identified in avocado pear by GC-MS and NMR spectroscopies. Chem. Phys. Lipids 60, 133-142

  63. I. Bertini, F. Capozzi, C. Luchinat, M. Piccioli, and M. S. Viezzoli (1991) Assignment of active site protons in the 1H NMR spectrum of reduced human Cu,Zn superoxide dismutase. Eur. J. Biochem. 197, 691-697

  64. I. Bertini, F. Capozzi, C. Luchinat, and P. Turano (1991) Applications of COSY to paramagnetic heme-containing systems. J. Magn. Reson. 95, 244-252

  65. I. Bertini, F. Capozzi, and C. Luchinat (1991) Water proton relaxation rate enhancements as a function of magnetic field strength and nature and size of paramagnetic solutes. Magn. Reson. Imag. 9, 849-853

  66. I. Bertini, F. Capozzi, C. Luchinat, and Z. Xia (1991) Water Proton NMRD Studies of Iron(III) Hexaaqua Ions. Nuclear and Electron Relaxation - 4th Chianti Workshop , San Miniato (IT), 2-6-1991, Proceeding Book,  p. 14-15

  67. N. Gelsomini, F. Capozzi, and C. Faggi (1990) Separation and identification of volatile and non-volatile compounds of wine by sorbent extraction and capillary gas chromatography. HRC- J. High Res. Chrom. 13, 352-355

  68. F. Capozzi, G. Capozzi, and S. Menichetti (1988) Intramolecular cyclisation of alkenes and alkynes promoted by sulphenylating agents. Rev. Heter. Chem. 1, 178-203

  69. F. Capozzi, G. Capozzi, and S. Menichetti (1988) Thiiranes: one-pot synthesis from alkenes, and catalytic desulphurization. Tetrahedron Lett. 29, 4177-4180